Solve problems such as excessive chlorate exports and eliminate food safety hazards
October 16, 2024 252

A large domestic food group mainly processes various types of canned fruits and vegetables, has 11 subsidiaries, with annual production of about 80,000.00 tons of agricultural products, and its products are sold to every corner of the country and the world. In recent years, the company has purchased our slightly acidic electrolytic water (hypochloric acid) equipment many times for the cleaning, sterilization, disinfection, preservation of canned fruits, as well as the sterilization and disinfection of workshop production lines, tools and utensilization, elimination of food safety hazards caused by incomplete sterilization of traditional food disinfectants or residues, and solves the problems of excessive chlorate in the export process, aiming to produce safer and healthier food, protect food safety and hygiene, and make consumers feel more at ease and at ease!

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